Recipe: Refrigerator Pickles
Author: Danielle Hatfield
Serves: 6 jars pickles
- 2 cups Bragg Apple Cider Vinegar
- 1 tsp salt
- ½ tsp pepper
- 6 tbsp honey
- 1 tbsp garlic (diced)
- 2 tsp dill weed
- 1 small white onion (shaved)
- 6 medium cucumbers (medium sliced)
Recipe by Danielle Hatfield at https://daniellehatfield.com/2017/07/recipe-refrigerator-pickles/
3.5.3226